










Sprucewood Handmade Cookies - locally made
Spicy Cheddar - The pinch of cayenne pepper with 4-year old Canadian cheddar cheese makes this flavour the ultimate pairing with a glass of full-bodied red, – and it is fab with any cold beer! This savoury shortbread has the perfect finish on your palette – with just a nice warmth of heat on the finish. Serve with goat cheese, soup – works wonders on a charcuterie board!
Ingredients:
Unbleached wheat flour, Cheddar cheese, Butter, Sea salt, Cayenne pepper
Maple Shortbread -
Made with pure unadulterated Canadian maple syrup; this is not one of those overly sweet and fake maple cookies that you may have grown up with. Purity once again – and diabetic-friendly to boot! This is also one of the Chef’s picks – and a year around best seller for Sprucewood. This hits the top of the list for gifting, kiddos! Wait until you get to order and taste our pure maple shortbread cookie! This sweet treat pairs well with scotch whiskey.
Ingredients:
Wheat flour, Butter (cream, salt, milk), Sugar, Pure maple syrup, Rice flour
Lemon Zest -
Simply hand zested lemons make this the ideal shortbread to pair with a cup of tea. There is nothing better. This is our ultimate hostess and host gift all year round! Probably one of Chef Mark’s more elegant creations, this cookie is celebrated by all ages! Fresh and citrusy with a nice butter finish; enjoy! Diabetic-friendly and nut free! This shortbread treat pairs well with white wine, rosé and sparkling wines.
Ingredients:
Wheat flour, Butter (cream, salt, milk), Sugar, Rice flour, Lemon zest
Key Lime - Ingredients:
Unbleached heat flour, Butter (cream, salt, milk), Sugar, Rice flour, Key Lime, Sea salt.
Herbes De Provence & Aged Cheddar - This savoury cheddar shortbread is made with 4-year old white cheddar and a premium Herbes de Provence blend.
This is the perfect gourmet snack to pair with a glass of white or rose wine or on a cheese board! This may be our most delicate savoury flavour. This cookie crumbles well as the most unique crouton to be served on a salad or to float on your favourite soup! No Sugar here; just all elegant flavour – and a healthy snack.
Ingredients:
Wheat flour, Cheddar cheese, Butter (cream, salt, milk), Herbes de Provence, Sea salt
Classic - This has always been reminiscent of a truly classic shortbread cookie. This traditional shortbread, or a similar flavour-type have been made as early as the 12th Century, however its invention is most often attributed to Mary Queen of Scots in the 16th Century.One of Chef Mark's all time favourite cookies, this is an elegant cookie, with a clean and buttery taste.Made with half of the sugar of Grandma's shortbread, this cookie is the ideal treat for a diabetic or someone watching their sugar. This traditional shortbread pairs well with a cup of tea or coffee or as a side with ice cream or sorbet, or with a wee dram of brandy!
Ingredients:
Wheat flour, Butter, (cream, salt, milk) Sugar, Rice flour, Pure vanilla
Canadian Cheddar -
This is the first shortbread cookie that our Chef Mark ever made! And it’s savoury! Made with 4-year old Canadian cheddar cheese, this “cocktail” shortbread cookie pairs well with soup, on the side of a salad, with a glass of wine, beer or a cocktail – absolutely NO sugar and just 8 grams of carbs in 3 cookies! This is the ultimate healthy snack! This is NUMBER ONE!! …and the ULTIMATE GIFT for you and yours!
Ingredients:
Wheat flour, Cheddar cheese, Butter (cream, salt, milk), Sea salt, Cayenne pepper
Pumpkin Spice -
Made with pure, fresh pumpkin, our own blend of spices and creamery butter, (like all our shortbread), pumpkin spice shortbread sells all year around. This is no autumn flavour. Pumpkin spice is becoming the all-out greatest hostess and host gift all year! This shortbread is a little firmer on the palette, but the flavour from start to finish is simply superb. Indeed, this is one of Chef Mark’s favourite shortbread that he makes! Pumpkin spice shortbread is now available all year to enjoy! Pair this with sparkling wine, craft beer or a big bodied white!
Ingredients:
Butter (cream, salt, milk), Sugar, Rice flour, Wheat flour, Pure pumpkin, Pumpkin spice, Pure vanilla extract.
Fresh Raspberry-
“This tastes like fresh raspberries!”
Indeed, Chef Mark’s most expensive creation to make – and it’s worth every penny. There is no shortbread in the world like Sprucewood’s Fresh Raspberry shortbread! Made with a puree of fresh raspberries and just 4 other ingredients. This is a killer cookie! Wait until you pair this shortbread with a glass of Champagne – a bowl of ice cream. Chef Mark serves fresh raspberry shortbread on the side of his crème brulee! Quantities can be limited throughout the year. You see it here? Order fresh raspberry now!
PAIRS WITH SPARKLING WHITES & PINKS
Ingredients:
Wheat flour, Butter (cream, salt, milk), Raspberry puree, Sugar, Rice flour
Chocolate Chip -
Many may try and copy this cookie, but Chef Mark has them beat on this flavour!
This is the real deal, melting in your mouth, pure Belgian chocolate chips – and the cookie is not loaded with sugar - like so many others.
This is simply the best Chocolate Chip cookie we know how to make – and others agree. Yup; it’s a best seller all year around!
PAIRS WITH A GLASS OF MILK OR A MUG OF HOT CHOCOLATE!
Ingredients:
Wheat flour, Butter (cream, salt, milk), Semi-sweet chocolate, Sugar, Rice flour, Pure vanilla extract
Dark Chocolate-
Chef Mark is proud to admit that this is just one of our non-local ingredients. When you must choose chocolate, choose Belgian chocolate.
There is 76 % pure cocoa in this fine shortbread of ours – and the cookie still does not have any bitter finish – even though it is low sugar!
Also nut free, our Dark Chocolate shortbread is one of those traditional shortbread cookies that melt in your mouth! This is a beautiful shortbread!
PAIRS WITH BOLD REDS
Ingredients:
Wheat flour, Butter (cream, salt, milk), Belgian dark chocolate, Sugar, Rice
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